FMT4 028 — Dairy Replacement Management (152-VTE-MC)

Topics discussed are birth, weaning, heifer selection, nutrition requirements, mastitis prevention and reproduction management within a modern dairy calf and heifer business. Students are exposed to a nutritional software as well as cost of raising spreadsheets.

• Credits: 2.67
• Faculty: Faculty of Agric Environ Sci
• Department: Farm Mgmt & Technology Program
• Taught by: Andréanne La Salle

Sections offered

• Section 002 (Lab), Fri 8:35-11:25 am — 2 seats open
• Section 001 (Lec), Thu 12:35-3:25 pm — 2 seats open