NRSC 221 — Environment and Health

Key chemical, physical, and social stressors in the environment, and how these affect the health of people and ecosystems. Hazards in air, water, food, and work environments. Historic, current, and future need for environmental health science, from scientific, personal, and practical perspectives.

• Credits: 3
• Faculty: Faculty of Agric Environ Sci
• Department: Natural Resource Sciences
• Taught by: Niladri (Nil) Basu

Sections offered

• Section 001 (Lec), Wed Fri 1:05-2:25 pm — 1 seats open