NUTR 497 — Professional Seminar: Nutrition

A capstone course which requires a student to research a topic relevant to an industrial aspect of Nutritional Science, prepare a report and communicate that information to a peer audience in a succinct and professional manner.

• Credits: 1.5
• Faculty: Faculty of Agric Environ Sci
• Department: Human Nutrition
• Taught by: Stan Kubow

Sections offered

• Section 001 (Lec), Tue 8:35-9:55 am — 17 seats open