NUTR 614 — Graduate Professional Practice 4 Community Nutrition

Assessment, planning, implementation, communication, and evaluation of public health and community nutrition programs for a variety of individuals and population groups. Focus is on intervention strategies and their evaluation.

• Credits: 8
• Faculty: Graduate Studies
• Department: Human Nutrition
• Taught by: Hugues Plourde
• Prerequisite(s): (NUTR 513 or NUTR 603), NUTR 515, NUTR 611

Sections offered

• Section 001 (Stage), TBA — 8 seats open